Land and Food Systems - FNH Dietetics, B.Sc. (FNH)

Land and Food Systems - FNH Dietetics, B.Sc. (FNH)

Calculating your course load

The number of credits you need depends on which program you’re in. Select from the list below to find your program’s course load information.

When you're calculating your course load, the table headings refer to the following:

  • Credits: 100% of a full-time course load for September - April
  • 60% session: 60% of a full-time course load for September - April
  • 60% term: 60% of a 1-term full-time course load
  • 40% session: 40% of a full-time course load for September - April
  • 40% term: 40% of a 1-term full-time course load

Full-year course credits are divided into 50% in Term 1 and 50% in Term 2. Make sure you maintain minimum enrolment in each term.

N/A credits: If your program and year level credit requirements are listed as N/A, please contact your Enrolment Services Advisor. ES advisors are available to help all students.

Land and Food Systems
Vancouver campus
Degree Year Start date End date Credits 100% session Credits 60% session Credits 60% term Credits 40% session Credits 40% term
3 Tue, 09/03/2024 Fri, 06/20/2025 35 N/A 9 N/A 6
4 Tue, 09/03/2024 Fri, 06/20/2025 33 N/A 9 N/A 6
5 Tue, 09/03/2024 Sun, 04/27/2025 24 18 9 12 6